Kahō – heirloom
Koso– fermented paste
Heirloom
heir·loom \ˈer-ˌlüm\
A valuable object that is owned by a family for many years and passed from one generation to another
At 70 you are still a child, at 80 a young man or woman. And if at 90 someone from Heaven invites you over, tell him: ‘Just go away, and come back when I am 100.” - Old Okinawan saying
the
history
It began in Toyama, Japan, nestled amongst the highest peaks in the Japanese Alps, surrounded by centuries old paddy fields and thousand year old spring wells. This is the home of Kaho Koso®. A 150 year old herbal recipe, once thought lost, has been revived.
The journey took over 40 years; from carefully re-crafting age-old fermentation techniques, to cultivating ancient grains and herbs, hand-picking them, carefully selecting and segmenting for natural fermentation.
The elixir that is formed transforms and replenishes our cells, rebalances our gastro-intestinal tract, rejuvenates our receptors to our brain, removes and cleanses our toxins; in short, catapulting our inner self back by decades. Making Kaho Koso® the perennial favourite of the imperial household.
the
craftsmen
Ancient seeds have been painstakingly nurtured and it’s healing secrets have finally been revealed!
Toyama prefecture is nestled amongst the Japanese Alps, a place where time stood still.
Known as the Pharmacy kingdom, Toyama prefecture is blessed with fresh mountain spring waters, rolling lush paddy fields and organic herb gardens. It is where some of Japan’s best known health recipes and secrets lie; this is the home of Kaho Koso®.
Our farms and fermentation plants span two continents. From the Imperial farms in Toyama and Okinawa’s Miyako islands to the organic tropical farms in Brazil.
meticulous attention to detail
Hand picked, nurtured, naturally fermented to bring out each botanical’s optimum efficacy.
Our Organic farms produce some of the finest herbs and fruits. Every effort from soil cultivation, use of non-GMO seeds, re-cultivation of ancient seeds; each are carefully hand-picked and selected, adapting maximum attention for premium segmentation.
Herbs with optimal seasonal harvesting periods, are hand picked during those periods (mainly the Spring equinox and first crop), thus providing only the highest levels of quality and efficacy.
Barely 1% of raw materials meet our stringent selection process and over 1,000 tests are done throughout to ensure exceptional quality in every limited production of Kaho Koso®.
An outstanding superior fermented health paste that is not only for the discerning, but for those who cherish life, nature, embracing the raw goodness that culminates in each sachet.
ancient wisdom, latest innovation
Quality botanicals, 1,000 year old Kampo medicine know-how coupled with the latest Japanese Nutraceutical and Pharmaceutical Technology.
It was a journey that spanned over 40 years; finding and cultivating ancient seeds, recrafting age-old recipes, multitudinous medical research and finally a tedious 8 year natural fermentation in our GMP facility.
Relentless in our quest to attaining only the best raw materials, laboriously gathering rare 30 year old Ginseng, grand Cordyseps from the highlands of Tibet, acclaimed Reishi from Hokkaido, prized heavenly mushrooms including the likes of Yamabushitake.
The glorious final blend enbodies the epitome of the Nutraceutical industry - we call it Intelligent Super Food™.
Experience an internal deep cell cleansing and revival - the health secret of the Japanese Imperials.
Culmination of superior organic raw materials, Infused with 160 types of organic herbs, mushrooms, plants, fruits and naturally fermented for 8 years, Kaho Koso’s® legendary paste contains a smorgasbord of probiotics, prebiotics, petides such as biogenics, amino acids, vitamins, minerals, organic acids, etc.
A single course of 3 months consumption of Kaho Koso® shields and fortifies the organs, eliminates and deep cleanses toxin build up in the body, replenishes the micro-flora, rejuvenates the cells, purifies the blood, boosting blood flow, sharpening memory, recharging immunity, bolstering the entire body; the Elixir of Life.
